Food Safety Testing



Food safety testing is a critical scientific process that involves the analysis of food products for toxins, chemicals, microorganisms, and other hazardous substances to ensure the safety of food for consumption. It plays a crucial role in preventing foodborne diseases and maintaining the quality of the food supply chain. This process is vital for compliance with national and international food safety regulations and to maintain consumer trust in the food system.

Digital Edition

AET 27.4 November 2023

November 2023

In This Edition Business News - Global sales of unique connected personal and area gas monitors reach over $2 million - nke Group announces the acquisition of Aquaread (UK) - Valeport suppo...

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SETAC North America

Nov 12 2023 Louisville, KY, USA

Enlit Asia 2023

Nov 14 2023 Jakarta, Indonesia


Nov 14 2023 Valencia, Spain

Pharma Asia

Nov 14 2023 Karachi, Pakistan

Air Quality Measurement Methods and Tecnology

Nov 14 2023 Durham, NC, USA

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